The recipe for the chocolate Gâteau Garash was first developed in Bulgaria. The cake is elegant and delicious and makes a beautiful dessert.
My scrumptious and easy Vegan Walnut & Squash Filo Pie is based on an authentic Bulgarian recipe and is great to serve with a cup of tea.
These beautiful Apple Roses make an interesting dessert and a delightful snack. They are a perfect accompaniment to your afternoon tea.