This is rather large category, as it includes a big selection of traditional Balkan recipes with meat, poultry, fish and seafood.
Balkan people are particularly fond of meat. For centuries, families in the villages have been farming animals for self consumption. Although, predominantly, the oldest traditional Balkan dishes are made with lamb, there is a great number of recipes with pork, beef and chicken.
Fish and seafood are most accessible near the sea. All traditional recipes with seafood come from these areas.
My meat, poultry and seafood recipes make a fantastic main course. Some are also great to serve as a starter or finger food.
Authentic Serbian Cevapi are delicious juicy skinless sausages, resembling the Persian kebabs, cooked to perfection on the barbecue.
My Festive Slow-cooked Lamb recipe delivers the most delicious roast with beautiful sweet paprika and beer flavours and a lovely crust.
This delicious Balkan-style Green Bean Stew is a beautiful rustic dish, made with tender pork, green beans, potatoes and fragrant spices.
This Keto moussaka is delicious and you won’t have to compromise on taste when having it on a ketogenic diet. It is a truly satisfying dish!
My Best Greek Moussaka recipe is an easy-to-follow interpretation of the most famous Greek version of this iconic Balkan dish.
These festive crispy fried carp steaks come from authentic Bulgarian cuisine and are a perfect crowd-pleaser for a good party!
This beautiful Zucchini & Eggplant Savoury Cake is created with great fantasy. It’s a great dish that surely will impress your dinner guests.
Authentic Greek Pork Souvlaki are mouth-watering, juicy, smoky pieces of tender pork meat grilled on skewers and served in a pita wrap.
My wonderful Balkan-Style Chicken Soup has a beautiful colour and rich texture. It’s full of lovely flavours and is the perfect comfort food.
Bulgarian Boiled Beef Broth is very easy to prepare in a pressure cooker. It’s full of beautiful flavours, nourishing and hearty dish.
