My garden pea & potato stew is a rustic dish with juicy potatoes and peas simmered in flavourful sauce. It’s the perfect comfort winter dish!
This is the best recipe for making crunchy sauteed potatoes with garlic and dill, wonderfully sweet and piquant and cooked to perfection.
Best Turkish Falafels are round-shaped fritters, made with chickpeas, soaked in water, fresh herbs and fragrant spices. They are delicious!
My scrumptious and easy Vegan Walnut & Squash Filo Pie is based on an authentic Bulgarian recipe and is great to serve with a cup of tea.
My delicious eggplant moussaka is a fantastic vegetarian, gluten-free and Keto-friendly dish that can be served as a main or a side dish.
ARCHIVES BALKAN SALADS & SIDES MAIN COURSE RECIPES MULTIFUNCTION COOKER RECIPES VEGAN & VEGETARIAN RECIPES
Easy Batter-Fried Zucchini Chips are a traditional dish from the Bulgarian cuisine, great served as a light summer meal or appetiser.
Ljutenitsa is a tasty Bulgarian red sweet pepper and tomato spread or a dip. It makes a tasty snack and it’s great with grilled meats.
ARCHIVES BALKAN SALADS & SIDES KETO-FRIENDLY RECIPES MAIN COURSE RECIPES RECIPES ON A BUDGET VEGAN & VEGETARIAN RECIPES
Sauerkraut and rice cooked in the oven is a popular winter dish in the Balkans. It is a delicious, nutritious, vegan-friendly and gluten-free meal.
This beautiful green bean salad is wonderful simple with tangy flavours and a lovely crunch. It is low-carb, low in calories and gluten-free.
Learn how to make Easy Homemade Sauerkraut with this well tested and popular recipe from the Bulgarian cuisine used by locals for centuries.
